NEW!!! New Main Menu
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Birthdays, Parties, Wakes to
Wedding Celebrations and Christenings.

click here for more information about about function facilities >

NEW!!! New Main Menu
Out Now

click here to see our menu >

Christmas Day Feast

£25 non-refundable deposit required per person at time of booking. Please make all bookings with Belinda or Cheryl by calling 01432 840900. Arrival for 1.15pm...Carriages at 4.30pm

£72.50 per adult
£37.50 per child Under 11 Years

  • Selection of Canapés with Baked Breads & Butter
  • Tomato & Watercress Soup with Smoked Paprika Crème Fraiche
  • Salmon & Leek Rillette with Cherry Tomato Salsa & Dill Pesto or
  • Ham Hock Shallot Salad with Chef’s Piccalilli & Chargrilled Ciabatta or
  • Twice Baked Cheese & Leek Soufflé on a Butter Bean & Holy Basil Cassoulet
  • Followed By Pear Sorbet

The Main Event

All served with Traditional & Seasonal Vegetables, Duck Fat Roast Potatoes

  • Hand Carved White & Dark Turkey with Apricot & Sage Stuffing, Pig in Blanket, Cranberry Sauce & Rich Gravy or
  • Sticky Blade of Beef, Horseradish Mash, Carrots 2 Ways (Honey Roasted & Purée), Thyme Red Wine Jus or
  • Pan Seared Seabass Fillets, Coriander & Potato Rösti, Wilted Spinach, Spaghetti Vegetables, Saffron Cream Sauce or
  • Parsnip & Chestnut Tarte Tatin with Roasted Shallots

Desserts

  • Landlord’s Drunken Christmas Pudding with Brandy Sauce or
  • Blueberry & Almond Tart with Armenian Crème Anglaise or
  • Pain Perdu & Brioche Chocolate Bread & Butter Pudding with Rum & Raisin Spiced Syrup and White Chocolate & Cherry Ice Cream or
  • Chef’s Cheeseboard with Biscuits, Apple, Celery & Grapes
  • Christmas Cake (slice) to take home