NEW!!! New Main Menu
Out Now

click here to see our menu >

Birthdays, Parties, Wakes to
Wedding Celebrations and Christenings.

click here for more information about about function facilities >

NEW!!! New Main Menu
Out Now

click here to see our menu >

Due to Extreme Flooding The Harp Inn is closed until Further notice, we look forward to re-opening soon

New Year’s Eve 2019/20

£47.50 per person Menu Only.

£10 non-refundable deposit to be taken when booking. Please call 01432 840900 to book or for more information. Menu by Nicholas “HM” Jones & Adrian Shaw Mastercraftman Craft Guild of Chefs

Course 1

  • Nick’s Scotch Egg with Apple Puree, Parma Ham Crisps, Pea Shoots Or
  • Mediterranean Lamb Terrine, set in a rich Tomato Jelly with Balsamic Onions

Course 2

  • Cauliflower, Courgette & Onion Bhajis with Curry Mayo, Sweet Chilli & Coriander Pesto Or
  • Paupiette of Lemon Sole, Saffron Potato Pearls, Baby Leeks, Baby Carrots, Samphire Lemon Beurre Blanc

Main Course

  • Chargrilled Ribeye, Watercress Mash, Tomato Confit and Peppercorn Sauce Or
  • Panko Cornfed Chicken filled with Wild Mushrooms, on a Butterbean Cassoulet with Vegetable Straw


  • White & Dark Chocolate Mousse with Black Cherry Puree Or
  • Roasted Apple & Ginger Strudel with Traditional Custard Or
  • British & Welsh Cheeses with Biscuits, Celery, Grapes & Chutney