Christmas Day Menu
...£65 per adult | £30 per child Under 11 Years

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Birthdays, Parties, Wakes to
Wedding Celebrations and Christenings.

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NEW!!! New Main Menu
Out Now

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Main Menu


  • Savoury Shropshire Blue Brullee £5.95 Served with Chef’s crunchy Toasts and a tomato & chilli Compote
  • Cornish Squid £6.25 Lightly Battered squid chunks served simply with Lemon Mayo & Salad
  • King Prawns £6.95 King Prawns with Garlic & Chives wrapped in filo pastry served simply with salad & Sweet chilli Mayo
  • Vegetarian or Meat Tapas Platter £7.95 or £8.25 With Olives, Freshly baked Bread Roll, Oil & Balsamic, Hummus & Chef’s vegetarian choice or Charcuteri
  • Whole Baked Camembert £9.95 (to share) Served with warm Bread Rolls, Fruit, Cucumber Batons & Chef’s Chutney


  • Beer Battered Cornish Fish £12.95 With hand cut Chips, Tartare Sauce & Lemon – add Peas or Mushy Peas for only 75p
  • Asparagus & Pea Ravioli £13.95 Asparagus & Pea Ravioli in a White Wine & white truffle Sauce, with or without (Grana Padano Cheese)
  • Harp Burger £13.95 2x3oz Beef Burgers with Pepperoni & Smoked Cheddar, in a brioche bun with dill pickle, Burger Sauce, relish, salad & chips
  • Beef & Butty Bach Pie £13.95 Hereford Beef cooked in Butty Bach, encased in shortcrust pastry with vegetables & choice of potato
  • Leek & Feta Cakes £14.25 With a tomato & olive salad, chef’s chutney & hand cut chips
  • Monkfish & Crayfish Tageltelli £14.50 Fresh Monkfish & Local crayfish cooked in a coconut, cream cheese & chive sauce.
  • Belly Pork. £14.95 Belly Pork with Black Pudding Mash, Seasonal Vegetables & Cider Jus
  • Stuffed Chicken £14.95 Chicken Breast stuffed with a Goats cheese & spinach Mousse, wrapped in Parma ham, with a white wine & white truffle sauce, fresh vegetables & choice of Potato
  • Honey Roasted Rump of Lamb £16.95 Served with Dauphinoise Potatoes & Honey Roasted Vegetables
  • 6oz or 12oz “Hereford Red” Rump Steak £13.95 / £18.50
    with Tomato, Onion Rings, Salad & Choice of Potatoes – add Pepper Sauce for only £2

Ciabatta’s & Pub Classics

(Lunchtimes only)

  • Fish & Chip Butty £8.95 Beer Battered Cornish Fish, with chips and tartar sauce sandwiched between toasted ciabatta.
  • BLT £8.50 Back Bacon, Sliced Tomato, mixed leaf & Mayonnaise in Toasted Ciabatta.
  • Smoked Cheese & Chutney £8.50 Smoked Cheddar, Tomato & Chef’s chutney in Toasted Ciabatta.

All Ciabatta’s are served with Salad

  • Hoarwithy Platter £10.00Chef’s Choice of Meat & Cheese, plus a Cheese Brullee, Pickled Egg, pickled onions, salad, Chutney, Fruit, Warm Bread roll
  • Ham, Eggs (2) & Chips. £10 Home cooked Ham, with Fried Eggs (2) & Chips
  • Salmon & Asparagus Fishcakes £11.95 With hand cut Chips, Tartare Sauce, Salad & Lemon


We recommend that the Sharers are pre-ordered to avoid disappointment.

  • Burgers, BBQ & Beer Bench £15.95 per person (Minimum 2 persons)Cheese Burgers, BBQ Spare Ribs, Salad, Onion Rings, Chicken Wings, Chips, Toffee Popcorn, Marshmallows, Chef’s Cheesecake, Oreo Cookies.
    Served on mini picnic bench with Craft Beer Choice of one of the following, Cherry Stout, Punk IPA, Dead Pony Club or Nanny State (0%)
  • Seafood Picnic £17.95 per person (Minimum 2 persons) Beer Battered Cornish Fish, Chef’s Fishcakes, Salt & Pepper Squid, King Prawn Surprise, Salad, Lemon, Chips & Mushy Peas, Chef’s Cheesecake, Oreo cookies, Marshmallows. Toffee Popcorn
    Mini Bottle Prosecco (200ml) 2 Glasses. Served on mini picnic bench.

On the side

  • Selection of Vegetables £3.00
  • Hand Cut Chips £4.00
  • Cheesy Chips £4.75
  • Pepper Sauce £2.00
  • Onion Rings £2.95
  • Warm Bread Rolls, Rosemary Oil & Balsamic £2.75
  • Antipasti Olives £3.25
  • Garlic Bread. £3.75
  • Cheesy Garlic Bread. £4.50

Please bear in mind that our main job is to welcome and feed people so this website and menu is updated weekly, not daily, we aim for it to be accurate, but cannot promise that you will be able to order exactly what is on here with the exception of themed and special menus.